On today's episode we have a glass of Detroit City Homegrown Rye!. We continue our Craft distillery Series with Detroit City Distillery out of Michigan. We talk about Cheese curds, the motor city, and how price can change a...
On today's episode we have Old George Single Barrel From Grand Traverse. Our series of Craft Distillers has begun! We start with Grand Traverse out of Michigan. We talk about Lab Grown Meat, Ryes and Irish Whiskey, and Whis...
On today's episode we have part two of our interview with Jeptha Creed! The first post prohibition distillery in Shelby county KY! We talk with the owner and Master Distiller, Joyce, and her daughter, Master Marketer, Autum...
On today's episode we have part one of our interview with Jeptha Creed! The first post prohibition distillery in Shelby county KY! We talk with the owner and Master Distiller, Joyce, and her daughter, Master Marketer, Autum...
Subscriber-only episode On today's subscriber only episode we have Catcher’s Rye Vermouth Finish. Finalizing our series on finishes, we have a bottle from Two James Distillery in Michigan. We talk about vermouth, Catcher in ...
On today's episode we have a Basil Hayden Red wine Cask Finish. Continuing our series in finishes, we have a beam Suntory bottle created by its newest master Distiller, Freddie Noe! We talk about master distilling VS Master...
On today's episode we have a glass of Burning Chair by Savage and Cooke! Continuing our finishing series, this is a bourbon finished in cabernet wine barrels. We talk about wine makers as blenders, collaboration in the bour...
On today's episode we have a glass of Woodinville port finish! We continue our Finishing series with another port finish, this one out of Washington state and finished with ruby port.We talk about the experiences we remember...
On today's episode we have a glass of Angels Envy! Angels envy started the wine finish craze, so we are starting our wine finished series on it! We talk about math puns, port wine finishing, and the journey from wine …
Subscriber-only episode On today's episode we have a glass of Sazerac Rye! Welcome to the first episode of our patreon feed! Thank you for supporting us! We talk about the origins of the sazerac Cocktail, buffalo trace, and...
On today's episode we have a glass of Wild Turkey 101 Rye! Wild turkey is a known brand that doesn't stray from what it's known for! We talk about Mathew Mcanahey, the spicy Wild Turkey Flavor, and wrap up our …
On today's episode we have a glass of High West Double Rye! High West is well known for sourcing great stuff, but they are coming out with their own now! We talk about The switch from sourcing to Distilling, Utah, …
On today's episode we have a glass of Pendelton Rye 12 year! Continuing our series on budget Ryes, we head to canada! We talk about Cowboys in Canada, Western Marketing, and sweet rye! All that and more on today's episode …
On today's episode we have a glass of Old Overholt 114 Rye! This is the start of our series on Budget Rye’s, and for bang for buck, this is one of the best! We talk about the craft Beverage scene, …
On today's episode we ring in the new year! Each of us drinking a glass we picked ourselves! We talk about the glasses we picked and why, new years resolutions, and the coming year for the podcast! All that and …
On today's episode we have a glass of Laphroaig Select This is our first bottle of Laphroaig on the podcast, and it's chris’s favorite scotch brand! This was all of our first time on this bottle, and we were impressed, …
On today's episode we have a glass of Very Olde St. Nick Harvest Rye and celebrate Christmas! We talk about Sourcing and how to do it honestly, different types of rye, and our families Christmas traditions! All that and more …
On today's episode we have a glass of Highland Park 12. This is our first Highland Scotch on the show, a step up in boldness from the spetsides we have had, and it was a delight! We talk about tradition, …
On today's episode we have a glass of Paul John Bold! This peated whisky from India is something else! If you find it, get it! We talk about the name whisk( e)y and if that is the right word to …
On today's episode we have a glass of Christmas Bourbon from Cleveland whiskey! We may not be fans of regular Cleveland whiskey, but give credit where credit is due, their Christmas Bourbon is great stuff! Go get a bottle f...
On today's episode we have a glass of TX Straight Bourbon Whiskey from Firestone and Robertson Distilling! This Bourbon is made using Pecan yeast, so we thought it would make a great bottle for thanksgiving! We talk the pron...
On today's episode we have a glass of Glenlivet 12 while talking to chef Prince! Scotch is a hard thing to pin down for a food pairing, but prince comes in again with some amazing pairings! All that and more …
On today's episode we have a glass of Brenne French Single Malt! A light, floral single malt from the cognac region of france. We talk single malts, cognac, and the french! All that and more on today's episode of Whiskey …
On today's episode we have a glass of Redbreast 12! This is a go to for many that like Irish whiskey. We cover the power of the pot still and the joys of irish. All that and more on today's …